SMH Good Food Guide 2015: Zanzibar Cafe gets Hat

By Denise Dion
Updated September 2 2014 - 5:05pm, first published 3:34pm
Zanzibar Cafe owners, chef, Huw Jones, left, with Renee Loftus and chef, Angus Jones.
Zanzibar Cafe owners, chef, Huw Jones, left, with Renee Loftus and chef, Angus Jones.
  • The only hatted restaurant south of Ulladulla

The Zanzibar Cafe Facebook page was running hot with congratulations Tuesday morning after the restaurant was recognised, for the third consecutive year, by the Sydney Morning Herald’s Good Food Guide reviewers for both its passion for food and consistently high standards. 

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