Dulcie’s donates food

By Denise Dion
Updated October 10 2017 - 2:39pm, first published 12:05pm
HAPPY TO HAND IT OVER: Peter Buggy and Christine Welsh, of OzHarvest Sapphire Coast with Duclie's Cottage owners Kirsty Pongratz and Mitchell Nadin.
HAPPY TO HAND IT OVER: Peter Buggy and Christine Welsh, of OzHarvest Sapphire Coast with Duclie's Cottage owners Kirsty Pongratz and Mitchell Nadin.

Dulcie’s Cottage has joined a special group of small businesses in Merimbula, including Hungry’s Cafe, The Back Street Bakery and Jodie’s at Fishpen who all donate their excess food to the local OzHarvest Sapphire Coast run by Christine Welsh and Peter Buggy.

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