Modern French restaurant Oter takes shape in Flinders Lane basement

By Roslyn Grundy
Updated February 22 2016 - 10:08am, first published February 5 2016 - 8:24am
French chef Florent Gerardin will head the kitchen at Oter. Photo: David Hyde
French chef Florent Gerardin will head the kitchen at Oter. Photo: David Hyde

Don't go looking for French onion soup or bouillabaisse at Oter, the contemporary French restaurant that chef Florent Gerardin​ is cooking up with Coda's Mykal and Kate Bartholomew and Tom Hunter in a Flinders Lane basement.

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